Customized to You
With decades of experience under our belts, we are happy to customize your order to meet your needs.
3 ft. Sandwich Tray
6 ft. Sandwich Tray
Classic with Buffet Ham, Turkey Breast, Clark’s Roast Beef and Hard Salami with Lettuce, Marble & Swiss Cheese.
Italian with Pepperoni, Capicola, Hard Salami and Black Forest Ham with Mozzarella Cheese, lettuce, red onion, and pepperoncini.
Turkey BLT with Avocado and Provolone Cheese.
Clark’s Pastrami & Corned Beef with Swiss & Horseradish Cheese.
Mayo and Mustard packets provided on the side.
12 Sliders, ready to heat & eat
Hawaiian with Black Forst Ham, Swiss Cheese & Pineapple
Pizza with Pepperoni, Salami, Pizza Sauce
& Mozzarella Cheese
Clark’s Roast Beef with Swiss Cheese, Green Bell Pepper & Red Onion
16″ Meat & Cheese Trays
Meat options include Capicola, Clark’s Corned Beef, Black Forest Ham, Buffet Ham, Hard Salami, Clark’s Pastrami, Pepperoni, Clark’s Roast Beef and Turkey Breast
Cheese options include American, Colby Long Horn, Horseradish, Marble (Colby & Monterey Jack), Mild Cheddar, Muenster, Pepper Jack, Provolone and Natural Swiss
16″ Snack Trays
In addition to the Cheese options listed above, Snack Meat options include Clark’s own Salami, Summer Sausage, Jalapeno Cheese Summer Sausage, Clark’s Stix, Habanero Pepper Cheese Stix, Jalapeno & Cheese Stix, Mandarin Teriyaki Stix, Pepper Stix, Pepperoni & Mozzarella Stix and Wyoming Beef Stix
Please note, all items are subject to availability at time of order.
1 lb Breakfast Sliced Ham
Breakfast Meat Bundle – $39.00
Grinding (Burger) Services & Pricing
- We cannot accept any wild game for processing without a completed Department of Game & Fish Carcass Coupon for each animal.
- All game is inspected at check-in and before processing. Dirty or improperly dressed meat will not be accepted.
- If you want us to make your wild game into a snack stick, sausage links or summer sausage, all wild game must be skinned, boned, cleaned and cut into approximately 2″ pieces for further processing.
- “Grind Only” orders must include personal containers for pickup.
- Use “food safe” containers for transporting your wild game meat. DO NOT USE black or scented garbage bags.
- Because of the limited time we have during actual hunting season, custom orders may need to be frozen and made at a later date. Arrangements need to be made at check-in.
- Completed orders must be picked up within 7 days of notification. Orders that are not picked up within 7 days of notification will be charged a Holding Fee of $10.00 per week unless prior arrangements have been previously scheduled.
Note: All prices are subject to change without notice.
Clark’s Meat House is famous for its traditional Seasoned Prime Rib Roasts. This special seasoning was created by our founders Grant and Inger Clark and is also excellent on beef roasts, steaks, ribs, burgers, stir fries and more. Over the years Clark’s Seasoning Blend ($5.99 for a 9 oz jar) has developed quite a following and is now shipped all over the country. We love to hear from our customers on how they discover new uses for this seasoning, like when one customer said her kids loved the seasoning so much they put it on their popcorn. Another customer came in and said how wonderful it was on the almonds he had just smoked. We would love to hear your Clark’s seasoning stories!
To complement our special seasoning offering, we brought to market a seasoning David created and has used for years at home and in several barbecue competitions. Our Wyomin’ Dave’s BBQ Seasoning ($5.99 for a 12 oz jar) is excellent on pork, poultry and seafood. This seasoning should be used as a rub and is absolutely fantastic on pork ribs. A fun and easy dish we created with this seasoning is one we call Butt Bites. To make this simple and tasty dish, all you need is a pork shoulder (which is also called a Boston Butt) cubed into bite size pieces. Generously coat the cubed meat with Wyomin’ Dave’s BBQ Seasoning, let it rest for an hour, and then grill, fry or even kabob as you desire.
With the wide variety of fresh lunch meats, locally smoked meats and cheeses offered in our deli case, it was a natural to offer custom made Meat & Cheese Deli Trays. We can customize each deli tray to meet your specific needs. Whether you need small portions for a wine, meat, cheese and cracker gathering or slices for sandwich making. Because we offer customized deli trays, we do not make up trays ahead of time to just sit in our case for days on end. You can be assured of the freshest cut meats and cheeses for your event. Our deli trays come in small, medium and large serving sizes.
Clark’s Meat House is also a great place for your gift giving ideas. We can put together Special Gift Baskets/Gift Bags of any combination of our products and, if the recipient lives somewhere in our delivery area, we can deliver it too! We also offer Gift Cards that can be loaded with whatever dollar amount you want to give. Customers that come in with these cards from their friends, family or employers love them! They can purchase as much or little at a time as they need and our gift cards have no expiration date.
To order seasoning, email us at firstname.lastname@example.org with your name, address, phone number, and the amount of seasoning you want.
Our shop offers a wide variety of meats that are cut fresh daily. We specialize in custom cutting and packaging. Order your steaks and roasts the size and thickness you want them and packaged to meet your needs. Our beef is ground fresh daily from 100% beef with no added artificial ingredients or chemicals. At Clark’s, no order is too small. If all you need is half a pound of ground beef, we can do that. Tired of throwing away lunch meat or cheese that you just can’t eat before it goes bad? We can cut just the number of slices you need. We can also be a great resource for your event and holiday planning as well. Check out the wide variety of products we carry:
Ground Beef – Ground Fresh – 85% Lean, 15% Fat
Ground Beef Patties – Pattie Sizes include 4/1, 3/1 and 2/1 – 85% Lean, 15% Fat
Bacon, yes, Beef Bacon
Ground Sirloin – 90% Lean, 10% Fat
Roasts, with or without Clark’s famous seasoning:
Traditional Prime Rib, with bones
Boneless Rib Eye Roast, no bones
Boneless Beef Roast
Short Ribs – Bone-in and Boneless
Tenderloin Filets wrapped in Bacon (or not)
New York Strip
Rib Steak, Bone-In
Rib Eye, Boneless
BUFFALO – Ground, 2/1 Patties
Genoa Hard Salami
Ham – Boneless Buffet/Flat
Pickle and Pimento Loaf
Long Horn Colby
Marble (Colby & Jack)
A Variety of Smoked Cheeses (seasonal)
Bacon – Applewood Smoked, Pepper, Cajun-Style, Honey Spiced, Jalapeno, Maple Chipotle, Regular & Cottage Bacon
Breakfast Sausage – Bulk, Links and 4/1 Patties
Chops – Regular, Center Cut Rib Chop, Center Cut Porterhouse, and Boneless
Ham – Boneless and Traditional Bone-In
Ribs – Baby Back, Bone-In or Boneless Country Style, and Spare
Roast – Bone-In or Boneless Loin
Smoked Ham Hocks/Shanks
Chicken – Whole and Boneless/Skinless Breasts
Turkey – Whole, Smoked
King Crab Legs
Shrimp – Green and Breaded
Smoked Salmon (seasonal)
Breaded Bull Fries
Clark’s “Made In Wyoming” products are created right here in the meat house. Every sausage and hot dog link is hand rolled and made with the finest ingredients. Many of the items listed below are Award-Winning products. We have had a lot of fun sampling many of these products with our customers and encourage you to taste them for yourself.
Cottage Bacon, made from the pork shoulder
Honey Spiced Bacon
Bratwurst — Fresh & Smoked
Chorizo Sausage — Fresh
Cowboy Breakfast Bratwurst made with Hash Browns & Cheese — You’ve got to try this one!
Fresh Garlic Sausage — So similar to our German Sausage, we just make this one
Habanero Mango Sausage
Hawaiian Bratwurst — with pineapple, cranberries & a hint of mango
Jalapeno & Cheese Bratwurst
Kielbasa (Polish) Sausage
Mushroom Swiss Bratwurst
Wisconsin Bratwurst — with cranberries & cheddar cheese (of course)
Hickory Smoked Bone-In Ham – Grand Champion Award-Winner!
Seasoned Prime Rib
Smoked Whole Turkeys – Award-Winning
Clark’s Beef Sticks
Habanero Pepper Cheese Sticks
Honey Ham & Swiss Sticks
Jalapeno & Cheese Sticks
Mandarin Teriyaki Sticks
Pepperoni & Mozzarella Cheese Sticks
Salami – Award-Winning
Summer Sausage – Award-Winning
Summer Sausage made with Jalapeno & Cheese — A big hit with our customers!
Wyoming Beef Sticks
Whole Muscle Beef Jerky